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#75 by Bald_freak on 03 Oct, 2007 14:41
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I have been drinking Decaf since I was pregnant which was soooooooooooo hard at first especially while I was still working - missed the morning kick in the pants coffee provided, but now I dont even notice, about 3 weeks ago I was out and was given regular coffee and it made me feel so sick - felt toxic - so I will be sticking with decaf for awhile yet.
love the taste tho
slowly mix in a little regular into your decaf until your tolerance builds back up. -
#76 by Jdogs Better Half on 03 Oct, 2007 14:54
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Good idea!! Never thought of doing that!
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slowly mix in a little regular into your decaf until your tolerance builds back up.
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#77 by Bald_freak on 05 Oct, 2007 15:37
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I'm addicted to my cup of joe, If I wake up with a headache Mt. dew, energy drinks, or caffiene pills just don't cut it. I gotta have at least one serving of mud before I can return to being normal (normal for me that is)
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#78 by TheSlyBear on 05 Oct, 2007 19:19
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I make a quart of coffee every morning in a French press and bring it to work in a thermal carafe. I'm a big fan of African beans.
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#79 by Rhymez on 05 Oct, 2007 20:05
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Who out in the USA lives by one of the very few Tim Hortons?
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#80 by VFRWolf on 06 Oct, 2007 04:39
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I make a quart of coffee every morning in a French press and bring it to work in a thermal carafe. I'm a big fan of African beans.
Hey Bear, I've been thinking about trying one of those French Press coffee makers. Do you have to use a special grind with it?
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#81 by WannaBePadre on 06 Oct, 2007 09:21
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Tim Horton's are all over Michigan ...
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#82 by andrew on 06 Oct, 2007 09:40
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My wife and I really like Millstone coffee. I have 6 cups before leaving in the morning and then put another 6 cups over ice in a large thermos and bring it to work. I usually kill it by the end of the day ....
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#83 by TheSlyBear on 06 Oct, 2007 10:21
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Nope. In fact if you grind your own (as I do), you can leave the grind coarse. If using pre-ground, just avoid Espresso grind which is too fine.I make a quart of coffee every morning in a French press and bring it to work in a thermal carafe. I'm a big fan of African beans.
Hey Bear, I've been thinking about trying one of those French Press coffee makers. Do you have to use a special grind with it? -
#84 by shyslyguy on 08 Oct, 2007 03:21
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Guys guys ..... go easy on that coffee ... or you might start growing your hair back!
AAAAARGH!!!!
http://www.dailymail.co.uk/pages/live/articles/health/healthmain.html?in_article_id=430669&in_page_id=1774 -
#85 by VFRWolf on 08 Oct, 2007 05:20
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Quote
Scientists estimate up to 60 cups a day would be needed for significant amounts to reach follicles in the scalp.
Dayum, I like coffee, but I don't think I could drink that much.
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#86 by Balditicus Maximus on 08 Oct, 2007 05:47
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I used to be a real coffee geek. I was buying my coffee beans green from Sweet Marias, roasting them myself, grinding them and pulling them through a La Pavoni hand-pull espresso machine. Coffee beans have more flavor complexity than wine, and I was into capturing it all! Then one day, for a couple of reasons I decided to quit all caffeine. The withdrawal was horrible! Much like what I imagine heroin withdrawal to feel like. But once I quit I was quite pleased with the results - I have more sustained energy throughout the day, instead of that roller coaster ride one goes on with coffee. I'm able to keep my teeth whiter, and I don't feel the need to eat as much; as caffeine is known to stimulate the appetite. Sometimes I do miss the buzz though. But sometimes I miss smoking weed as well. It doesn't mean I would ever do it again...
(I hope no one thinks I'm telling them what to do here. I'm merely reporting on my personal experience. Live and let live I say.) -
#87 by Razor X on 08 Oct, 2007 07:01
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I used to be a real coffee geek. I was buying my coffee beans green from Sweet Marias, roasting them myself, grinding them and pulling them through a La Pavoni hand-pull espresso machine.
There's a guy at work who does that. Actually brings whole beans in to work with him, grinds them there with his own grinder, has a special timer to time the infusion in the French press. Has a huge tray of paraphenalia that he carries back to his desk with him. He does this several times a day. It's one thing to do that at home, but it's way too much fuss and bother at the office, IMO.
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#88 by Tom McGarry. on 08 Oct, 2007 10:38
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Ok, ok, ok. I can't believe that I have never read this thread before. I am a coffee nut!!!! Don't mess with my Tim Hortons and nobody will get hurt!!!
No offence to all my american Sly friends, but in my travells accross the USA when I used to do long haul, I was NEVER able to find a decient cup of coffee anywere!!
Haveing said that, I do like some of the coffies from Starbucks, however I do not like paying 5 bucks for a coffee.
But NEVER compare my Timmies to Starbucks or that awful Dunkin Doughnuts
Tim Hortons Coffee RULES!!!! -
#89 by Tyler on 08 Oct, 2007 11:58
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wouldn't it be easier to use the Caffeine Soap, then to explode your heart with 60 cups of coffee? Oh wait, the caffeine soap doesn't really work.
