Well, I was at a dim sum luncheon with my wine group and I tried the chicken feet--once you get beyond the appearance, and there is no disguising what you're eating--they're good. The texture is rather similar to pickled pigs' feet, except that they're served hot. Then I guess pickled pigs' feet aren't exactly on everyone's list of favorite snack foods either .
Am I the only one? this thread is making me not want to eat.....ever again. EW!!!!! some of you people just must not have taste buds.
No, you are definitely not the only one. I would happily starve myself to death rather than eat anything that's been discussed in this thread so far.
As we've moved to an overwhelmingly urban society we've left behind so many things that were considered a daily occurance as an agricultural society.
Razor, not to make you even queasier, but my grandmother used to make dumplings for soup by scooping the marrow out of the beef soup bones and mixing the marrow with breadcrumbs and seasonings. They were really good!