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#60 by jusbnme on 08 Mar, 2008 22:53
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hey lance....that's half the fun of posting is hijacking the threads and going back 2 the regularly scheduled program.
WARHAWK
Right on bro.
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#61 by Stu on 08 Mar, 2008 22:54
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A good 'ol grilled cheese sandwich. Man! I ate tons of these as a kid and I still do now. Every time I eat one I think of when I was growing up.
Add in some tomato soup, and that was a great combination in the winter after playing in the snow. -
#62 by Timmay on 08 Mar, 2008 22:54
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Peeing my name in the snow! ....................
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#63 by jusbnme on 08 Mar, 2008 22:55
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A good 'ol grilled cheese sandwich. Man! I ate tons of these as a kid and I still do now. Every time I eat one I think of when I was growing up.
Add in some tomato soup, and that was a great combination in the winter after playing in the snow.
Oh yeah, that's some more good eatin' right there.
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#64 by jusbnme on 08 Mar, 2008 22:55
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Peeing my name in the snow! ....................
What? And then eating it with the grilled cheese? -
#65 by Timmay on 08 Mar, 2008 22:59
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NO NO NO ....lol....you fool.....well i guess you could be making a lemonade slushy LOL
TImmayy! -
#66 by warhawk on 08 Mar, 2008 23:00
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U guys crack me up.
WARHAWK
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#67 by Stu on 08 Mar, 2008 23:01
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HEINZ... the official ketchup of the SLY BALD GUYS FORUM.
WARHAWK
Gotta object there... after listening to Teresa Heinz Kerry
for an entire year, I can't stomach the thought of buying Heinz. Hunts all the way, baby!
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#68 by jusbnme on 08 Mar, 2008 23:01
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U guys crack me up.
WARHAWK
glad to be the crazy you need in your daily routine. -
#69 by Timmay on 08 Mar, 2008 23:03
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well folks...im turning in for the night....DONT FORGET TO SET YOUR CLOCKS UP AN HOUR TONIGHT
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#70 by jusbnme on 08 Mar, 2008 23:05
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well folks...im turning in for the night....DONT FORGET TO SET YOUR CLOCKS UP AN HOUR TONIGHT
Alright buddy. Now go enjoy yourself a good 'ol grilled cheese, ketchup, and pee sandwich.
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#71 by warhawk on 08 Mar, 2008 23:07
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good night timmy!!!
WARHAWK
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#72 by marshd1000 on 08 Mar, 2008 23:07
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I will name several guilty pleasures from childhood. One was Captain Crunch with Crunchberries cereal. I also remember my mom making me mayonnaise sandwiches. It was just the mayo between two slices of bread. When I would go over to my cousin's house, I remember having hot cocoa with buttered toast at the side. Grandma would also make me peanut butter and Premium saltine cracker sandwiches.
As a adult, I have two Canadian guilty pleasures. One is Old Dutch Dill Pickle flavour potato chips. I know that Dill Pickle has been introduced to the US but in the past, I would bring back some whenever I would visit British Columbia. The other food is something called, "Poutine". It is yummy and very bad for you! It is french fried with white cheddar cheese curds and gravy. It is not too well know in the states either!
I would go on, but that is enough for now! -
#73 by jusbnme on 08 Mar, 2008 23:09
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I will name several guilty pleasures from childhood. One was Captain Crunch with Crunchberries cereal. I also remember my mom making me mayonnaise sandwiches. It was just the mayo between two slices of bread. When I would go over to my cousin's house, I remember having hot cocoa with buttered toast at the side. Grandma would also make me peanut butter and Premium saltine cracker sandwiches.
As a adult, I have two Canadian guilty pleasures. One is Old Dutch Dill Pickle flavour potato chips. I know that Dill Pickle has been introduced to the US but in the past, I would bring back some whenever I would visit British Columbia. The other food is something called, "Poutine". It is yummy and very bad for you! It is french fried with white cheddar cheese curds and gravy. It is not too well know in the states either!
I would go on, but that is enough for now!
Hey, I can definitely agree with you on that Crunch berry cereal. That stuff is good. I have some in the cabinet right now. -
#74 by Tyler on 10 Mar, 2008 03:04
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Salami and cheese crackers.
We used to make little pizzas by putting some pizza sauce on a ritz or saltine cracker, then a slice or salami with a slice of cheese on top. We'd then cook it in the microwave until the cheese melted. Yummy!