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SPAM, the food by slyinglide on 19 Sep, 2008 00:01
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When I was in the Army in the 80's, I became a fan of SPAM, yes the canned meat product. I never liked it before the Army, but I probably became it's #1 fan while serving in the Army. I eat the "C" Rations that they had, but then they switched over to the MRE's (meals ready-to-eat). They would plug me up quicker than a bag of cement, mainly because I was doing a job that I did not have time to heat them up. So I got hooked on SPAM. I have learned to cook with spam in a lot of recipies, but does anyone else have a Spam recipie?
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#1 by The Anvil on 19 Sep, 2008 00:08
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I like to cook fried rice with it. MREs took me from 205 to 275/280 in just under four years!
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#2 by Mikekoz13 on 19 Sep, 2008 04:44
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The two words Spam and food should not be used in the same topic......
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#3 by MagmaBabe on 19 Sep, 2008 04:55
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The two words Spam and food should not be used in the same topic......
... unless you put the word 'dog' in there somewhere.
I loved it as a kid.. now I just think it's plain ol' nastee! -
#4 by The Anvil on 19 Sep, 2008 05:13
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The two words Spam and food should not be used in the same topic......
... unless you put the word 'dog' in there somewhere.
I loved it as a kid.. now I just think it's plain ol' nastee!
Wow I did not know they made Dog Spam! I love dogs, but if you say it's good, where can I get some! WOOF! -
#5 by MagmaBabe on 19 Sep, 2008 05:26
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The two words Spam and food should not be used in the same topic......
... unless you put the word 'dog' in there somewhere.
I loved it as a kid.. now I just think it's plain ol' nastee!
Wow I did not know they made Dog Spam! I love dogs, but if you say it's good, where can I get some! WOOF!
*punches Anvil* you deserve that! lol -
#6 by The Anvil on 19 Sep, 2008 05:28
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HA!
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#7 by PowerOfCheese on 19 Sep, 2008 07:53
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A past girlfriend of mine was half Asian, her father was American, her mother was chinese and Vietnamese. I was always treated to home cooked meals by her mother who ALWAYS put cubed up spam in her fried rice. I tell ya... it was delicious.
I've never had spam in anything else. -
#8 by Timmay on 19 Sep, 2008 08:14
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I will get this recipe my dad uses sometimes for a quick fix on the grill. He puts SPAM on kabob's with some sort of glaze....tellin ya its good.
I just like spam fried in the skillet slapped on some white bread...and oh man the greasy stuff soaks into the bread....dayum....like eating at a 5 star restaurant...lol -
#9 by D.A.L.U.I. on 19 Sep, 2008 09:47
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I've heard it's very popular in the Hawaii, maybe google Spam and Hawaii and you'll get some good ones.
I'm not too fond of it because it's canned and I avoid all canned foods--yeh, it's weird but I just don't like cans when I can easily get something fresh. -
#10 by time2shine on 19 Sep, 2008 10:15
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Never tried spam. Will man up this weekend, and tell you how i like it.
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#11 by captain blackleg on 19 Sep, 2008 12:12
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I like it on a salad. Where I come from eating stuff like Spam is just something you do because all the older folks around you ate stuff like that all the time in their day. Pork brains, pigs feet, those pickled eggs no one ever considers touching, squirrel, whatever. Its all good.
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#12 by Timmay on 19 Sep, 2008 12:57
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here was my lunch today...A Spam sammich....
take note of the pringles too.. -
#13 by slyinglide on 19 Sep, 2008 13:26
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I did google "spam", and I found out that Hawaii consumes more Spam than any other state. Interesting......
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#14 by slyinglide on 19 Sep, 2008 13:27
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What changed?.....and Glad to have you BACK....missed your witty replies..The two words Spam and food should not be used in the same topic......
... unless you put the word 'dog' in there somewhere.
I loved it as a kid.. now I just think it's plain ol' nastee!