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Ein, Zwei, Drei....Prosit!! by D.A.L.U.I. on 15 Oct, 2011 14:15
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It's Ocktoberfest time--and a lot of areas have their own cloned version of the festival. When you call for your beer is it regular from a national brewery like Bud, Coors, etc., is your preference light, do you prefer a local smaller brewery like Sam Adams or Abita, light or dark--?
What do you ask for? -
#1 by tomgallagher on 15 Oct, 2011 14:35
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Sam Adams Boston Lager.
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#2 by Mikekoz13 on 15 Oct, 2011 14:40
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There is only one beer in my opinion............. Guinness......... and then there's everything else.
The problem in the States is that most places do NOT know the proper way to serve a Guinness. -
#3 by Laser Man on 15 Oct, 2011 15:04
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I like Yuengling or a Black and Tan.
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#4 by Mike on 16 Oct, 2011 00:51
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So far in my year of being legal drinking age I have found that I am not a big beer person other than Guiness extra stout and some other micro-brews that I cant remember the name of right now. Its just too fizzy/foamy in the wrong ways. The extra stout guiness is just right though
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#5 by Arnie on 16 Oct, 2011 08:20
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Chimay Bleue (Blue), 9% abv darker ale. In the 75 cl bottle, it is known as Grande Réserve. This copper-brown beer has a light creamy head and a slightly bitter taste. Considered to be the "classic" Chimay ale, it exhibits a considerable depth of fruity, peppery character.
I believe Trappist Ales deserve a category all to themselves.
Thanks Todd for getting me hooked!!! I got a couple of big bottles ready for when you make a trek slightly south to visit!!!
I repeat...BIG BOTTLES!!!
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#6 by DCdome on 16 Oct, 2011 08:26
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My favorite by far is Guiness on tap.
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#7 by Mikekoz13 on 16 Oct, 2011 09:35
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Chimay Bleue (Blue), 9% abv darker ale. In the 75 cl bottle, it is known as Grande Réserve. This copper-brown beer has a light creamy head and a slightly bitter taste. Considered to be the "classic" Chimay ale, it exhibits a considerable depth of fruity, peppery character.
I believe Trappist Ales deserve a category all to themselves.
Thanks Todd for getting me hooked!!! I got a couple of big bottles ready for when you make a trek slightly south to visit!!!
I repeat...BIG BOTTLES!!!
I would LOVE to try those!!! -
#8 by Paul the Headblader on 16 Oct, 2011 10:09
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I stopped drinking like 3 years ago, so I'm kind of out of this topic:D
All I can say is that this festival is around Romania too, but I never "tried it out"
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#9 by baldjoeg on 16 Oct, 2011 22:03
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I would like to try them too!! -
#10 by Razor X on 16 Oct, 2011 22:29
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When I was in England, I enjoyed an ale called Bishop's Finger, though I met with some disapproval for refrigerating it.
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#11 by buddha on 16 Oct, 2011 23:05
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Leinenkugel's Creamy Dark.....Mmmmmm! And because it's dark beer it's good for you, too!
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#12 by tomgallagher on 17 Oct, 2011 06:51
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When I was in England, I enjoyed an ale called Bishop's Finger, though I met with some disapproval for refrigerating it.
You should hear the comments you get when you put ice cubes in your whiskey. -
#13 by Razor X on 17 Oct, 2011 06:53
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When I was in England, I enjoyed an ale called Bishop's Finger, though I met with some disapproval for refrigerating it.
You should hear the comments you get when you put ice cubes in your whiskey.
It's a hanging offense in Ireland. Spirits I can drink warm, but not beer of any kind.