Head Shaving, Grooming & Care > Miscellaneous
Where are you guys from?
darre:
Thank you both CraftyGuy and theman. O0
theman:
Not a prob. you will love it here. Couldn't find a better crowd. Like they say in Sweden your Noggen looks good. I got some Norweighen in my like Leffsa and Lutafisk , LOL , Only one in the family that does, but you put that there with mashed Tators and alot of butter, Oh Yeah ya bet ya. I like fish. Join in and enjoy the forum bro..
darre:
--- Quote from: theman on October 12, 2012, 01:55:04 PM ---Not a prob. you will love it here. Couldn't find a better crowd. Like they say in Sweden your Noggen looks good. I got some Norweighen in my like Leffsa and Lutafisk , LOL , Only one in the family that does, but you put that there with mashed Tators and alot of butter, Oh Yeah ya bet ya. I like fish. Join in and enjoy the forum bro..
--- End quote ---
Haha, do we really say that? O:O
I don't know what leffsa is (probably something Norwegian), but lutfisk is pretty good - try it with horseradish cream!
D.A.L.U.I.:
--- Quote from: darre on October 13, 2012, 09:53:37 AM ---I don't know what leffsa is (probably something Norwegian), but lutfisk is pretty good - try it with horseradish cream!
--- End quote ---
Lutfisk is one part of the Scandanavian heritage that made it to the States--mainly in Minnesota and vicinity. It's the subject of many, many jokes among people of Scandanavian decent here. I was raised with it and I do like it, but when my wife and kids tried it--they did taste a fork full--they ordered pizza. I think you have to be born with a special gene to appreciate lutfisk--it's a taste that can't be acquired. Never had it with horseradish cream, but I've had it with white sauce and also done in the oven with brown butter--prefer the white sauce. Lefsa is norske-sort of a Norwegian tortilla made with potatoes, served with butter and jam.
theman:
--- Quote from: saintc on October 13, 2012, 10:43:22 AM ---
--- Quote from: darre on October 13, 2012, 09:53:37 AM ---I don't know what leffsa is (probably something Norwegian), but lutfisk is pretty good - try it with horseradish cream!
--- End quote ---
Lutfisk is one part of the Scandanavian heritage that made it to the States--mainly in Minnesota and vicinity. It's the subject of many, many jokes among people of Scandanavian decent here. I was raised with it and I do like it, but when my wife and kids tried it--they did taste a fork full--they ordered pizza. I think you have to be born with a special gene to appreciate lutfisk--it's a taste that can't be acquired. Never had it with horseradish cream, but I've had it with white sauce and also done in the oven with brown butter--prefer the white sauce. Lefsa is norske-sort of a Norwegian tortilla made with potatoes, served with butter and jam.
--- End quote ---
Oh yes, my brothers said it was rotten fish, it is cod soaked in Lye, Rince it off and always cook it in a cotton pillow case boil yah sure. Melt the butter , make the tators mashed (with chunks) can't get a better meal.
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