Author Topic: Bear's shiny new toy -- Big Green Egg (Read 18851 times)

Chavster · « **Reply #45 on:** February 02, 2012, 10:45:26 AM »

Sorry, but those ribs turn me off a lot more than they turn me on

Eww.

The pulled pork looks nice though. Never seen one of those big green egg things. I assume its a barbeque?

TheSlyBear · « **Reply #46 on:** February 02, 2012, 02:51:19 PM »

Yes, a grill and smoker.

You've been on the wrong side of the pond way too long if ribs turn you off!

D.A.L.U.I. · « **Reply #47 on:** February 02, 2012, 03:14:49 PM »

All those ribs need is a nice side of mustard or turnip greens and maybe some hushpuppies--washed down with some Abita Amber. Damn, I'm hungry!

sailor61 · « **Reply #48 on:** February 02, 2012, 03:30:07 PM »

MODERATOR! MODERATOR!!!

The Sly Bear is posting PORN again!!!!!

tomgallagher · « **Reply #49 on:** February 02, 2012, 05:38:39 PM »

mmm mmm mmm I could eat me a mess o ribs.

TheSlyBear · « **Reply #50 on:** February 02, 2012, 06:51:11 PM »

MODERATOR! MODERATOR!!!

The Sly Bear is posting PORN again!!!!!

OK, that, quite literally, made me LOL.

Gotta love that food porn!

sailor61 · « **Reply #51 on:** February 03, 2012, 06:34:04 AM »

good, laughing bears are a personal favorite

schro · « **Reply #52 on:** February 03, 2012, 07:43:45 AM »

As an SBG moderator, I fully support food porn.

Slynito · « **Reply #53 on:** February 03, 2012, 06:31:13 PM »

Proof's in the puddin'...I've been told those eggs can make some good groceries. You done good, Bear!

Tyler · « **Reply #54 on:** February 03, 2012, 11:00:29 PM »

Food porn is allowed!

aarrggh · « **Reply #55 on:** February 05, 2012, 02:47:43 PM »

I`ll have the poor mans special going today , " George Foreman Grill " While watching the Giants beat up on the Patriots . . .

GO GIANTS !

TheSlyBear · « **Reply #56 on:** August 05, 2012, 09:04:50 PM »

Ribs on the Big Green Egg tonight. This cross section shows the pinkish "smoke ring" that forms from a good long slow BBQ. That stuff tastes good!

Frontier Guy · « **Reply #57 on:** August 06, 2012, 05:06:50 AM »

What's the number to call for "take out"? That's clearly some fine eatin'