Author Topic: HOW do U like your steak?  (Read 10778 times)

Offline Frontier Guy

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Re: HOW do U like your steak?
« Reply #30 on: July 05, 2012, 10:47:23 AM »
Wow, that sounds awesome ... and clearly there is some technique involved. I nominate you to prepare that at the next International Sly Convention!
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Offline Natedawg

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Re: HOW do U like your steak?
« Reply #31 on: July 05, 2012, 11:07:37 AM »
Wow, that sounds awesome ... and clearly there is some technique involved. I nominate you to prepare that at the next International Sly Convention!

Indeed it does sound really good, waine. Something I could definitely sink my teeth into. I'll second the nomination.  8)
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Offline mahaw90

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Re: HOW do U like your steak?
« Reply #32 on: July 08, 2012, 08:10:00 AM »
Mooing at me

Offline kalbo

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Re: HOW do U like your steak?
« Reply #33 on: July 09, 2012, 01:56:35 AM »
I like mine medium well and with a generous sprinkling of A1 Steak Sauce and Tabasco.
Mabuhay ang mga kalbo!

Offline waine

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Re: HOW do U like your steak?
« Reply #34 on: July 09, 2012, 03:12:38 AM »
@Frontierguy and Natedawg, Thanks, I will gladly take up the challenge...
"Three things you cannot escape; tax, death and dirt..."

Offline JasonR

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Re: HOW do U like your steak?
« Reply #35 on: July 09, 2012, 11:57:48 AM »
Medium rare...the only way to have it. And for me it's a sin to put A1 or tobasco on a good steak...

Offline TheSlyBear

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Re: HOW do U like your steak?
« Reply #36 on: July 09, 2012, 04:36:27 PM »
And for me it's a sin to put A1 or tobasco on a good steak...

The operative word being "good".  8) There's a lot of sub-par beef out there!

Offline tomcj2

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Re: HOW do U like your steak?
« Reply #37 on: July 12, 2012, 07:49:36 PM »
I just grilled a 1 inch ribeye seasoned with a tri -pepper mix and very finely ground coffee.  ( I just bought an espresso machine so I am doing everything with ground or espresso)

It was great, but I will try it a few more times before it becomes a "must do" recipe.

Offline waine

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Re: HOW do U like your steak?
« Reply #38 on: July 13, 2012, 01:04:24 AM »
I will second that Jason.  It’s almost as bad as putting ketchup on your Sunday Roast, or Mayonnaise with your Chinese food!
"Three things you cannot escape; tax, death and dirt..."